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Displaying 1-4 of 4 results for Tag: Resveratrol
A simple gradient method for the analysis of resveratrol in red wine
Instrument Type: HPLCThe Thermo Scientific UltiMate 3000 HPLC system is applied for the analysis of resveratrol in red wine. The separation is performed on a Thermo Scientific Acclaim 120 C18 column, with UV detection at 310 nm.
Improved analysis of resveratrol and related substances in dietary supplements using a Thermo Scientific Acclaim 120 C18 HPLC column
Instrument Type: HPLCThe Thermo Scientific UltiMate 3000 HPLC system is applied for the determination of resveratrol and related substances in dietary supplements. The separation is performed on a Thermo Scientific Acclaim 120 C18 HPLC column, with UV detection at 310 nm.
Improved analysis of catechins and phenolic acids in red wine using Thermo Scientific HyperSep Retain SPE and a Thermo Scientific Accucore PFP HPLC column
Instrument Type: HPLCThe Thermo Scientific HPLC system is applied for the determination of catechins and phenolic acids in red wine. The samples are prepared using Thermo Scientific HyperSep Retain PEP solid phase extraction (SPE) cartridges, and the separation performed on a Thermo Scientific Accucore PFP HPLC column.
Improved separation of resveratrol and related compounds in red wine using a Thermo Scientific Acclaim PolarAdvantage II (PA2) HPLC column
Instrument Type: HPLCThe Thermo Scientific UltiMate 3000 RSLC system is applied for the analysis of resveratrol and related compounds in red wine. The separation is performed on a Thermo Scientific Acclaim PolarAdvantage II (PA2) HPLC column, with UV detection at 310 nm.
