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Improved analysis of soft drink ingredients using a Thermo Scientific Acclaim Organic Acid (OA) column Be the first to rate this application

improved analysis soft drink ingredients using a thermo scientific acclaim organic acid oa column

Description

The Thermo Scientific HPLC system is applied for the analysis of soft drink ingredients. The separation is performed using a Thermo Scientific Acclaim Organic Acid (OA) column, with UV detection at 210 nm. The Thermo Scientific Acclaim OA column is uniquely suited because of its aqueous compatibility for the separation of organic acids, and its hydrophobic selectivity for the separation of preservatives.
Market: Food and Beverage
Keywords: Acclaim Organic Acid, Acesulfame-K, Aspartame, Aspartylphenylalanine, Benzoic acid, Caffeine, Citric acid, Diet Coke, Erythorbic acid, HPLC, Minute-Maid Orange Soda, Mountain Dew, Sorbate potassium, UV detection
Matrix: Soft drink
Uploaded on 2/18/2015.

For Research Use Only. Not for use in diagnostic procedures.