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AB112: Determination of Organic Acids in Cranberry and Bilberry Extracts
Instrument Type: ICThis application demonstrates the determination of quinic, malic, and citric acids in cranberry and bilberry extracts using a Thermo Scientific Dionex IonPac AS11-HC column with suppressed conductivity detection.
Improved resolution of anthocyanins and anthocyanidins from bilberry using a Thermo Scientific Acclaim 120 C18 HPLC column
Instrument Type: HPLCThe Thermo Scientific HPLC system is applied for the analysis of anthocyanins and anthocyanidins from bilberry. The separation is performed on a Thermo Scientific Acclaim 120 C18 HPLC column, with UV detection at 520 nm.
