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Accelerated analysis of antioxidants from artichoke on a Thermo Scientific Acclaim PolarAdvantage II (PA2) RSLC column
Description
The Thermo Scientific HPLC system is applied for the rapid separation of antioxidants from artichoke. The separation is performed on a Thermo Scientific Acclaim PolarAdvantage II (PA2) 2.2 µm column with UV detection at 330 nm.| Market: | Food and Beverage |
| Keywords: | 1,5-Dicaffeoylquinic acid, 3-caffeoylquinic acid, Acclaim PolarAdvantage II (PA2), Antioxidants, artichoke |
| Matrix: | Artichoke |
For Research Use Only. Not for use in diagnostic procedures.
