Find methods for your needs

Refine by Feature

More...
More...
More...
Name
More...
CAS Number
More...
Class
More...
Manufacturer
More...
Model
More...
Stationary Phase
More...
Dimensions
Length
Diameter/Tubing Size ID
Tubing Size OD
Particle Size/Film Thickness

Displaying 1-5 of 2561 results

Items per page:
Sort by

Online SPE-UHPLC workflow for the determination of bitter acids in hops

Instrument Type: HPLC

α- and β-bitter acids in hops were determined using the Thermo Scientific™ Vanquish™ Online SPE UHPLC system. Online SPE with a Hypersil GOLD™ C8 column (20 × 2.1 mm) eliminates the need for standalone SPE cartridges, while separation of α- and β-acids and their derivatives is achieved using a Hypersil GOLD™ C18 Selectivity column.

Characterization of four saturated fatty acids using gradient HPLC-CAD highlighting optimized evaporation temperature control features

Instrument Type: HPLC-CAD

Evaporation tube temperature, CDM temperature, and coupling mode optimized.

AB004183: Dionex CarboPac PA300-4um: A high-efficiency, high-resolution, all-purpose carbohydrate column

Instrument Type: IC

This application brief demonstrates the performance of the Thermo Scientific Dionex CarboPac PA300-4um column for high-efficiency, high-resolution carbohydrate analysis using HPAE-PAD. The column effectively separates neutral and charged carbohydrates, including sugars, inulin, and alditols. Results show this product as an ideal first-pass column for carbohydrate method development, complementary to the CarboPac PA200.

AN 003644: Comprehensive screening of per- and polyfluoroalkyl substances (PFAS) in food contact materials

Instrument Type: IC

We developed a sensitive and automated method using CIC to determine both TOF and EOF in FCM. The TOF method is beneficial for manufacturers to comply with current state regulations. We also employed a non-targeted LC-HRMS approach, which allowed us to detect 46 PFAS compounds in the EOF fraction, many of which fall outside of the typical list of targeted screening or quantification methods.