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Fast analysis of capsaicin in chilies using a Thermo Scientific Acclaim RSLC 120 C18 column Be the first to rate this application

fast analysis capsaicin chilies using a thermo scientific acclaim rslc 120 c18 column

Description

The Thermo Scientific UltiMate 3000 RSLC system is applied for the analysis of capsaicin in chilies. The separation is performed using a Thermo Scientific Acclaim RSLC 120 C18 column, with UV detection at 280 nm.
Market: Food and Beverage
Keywords: Acclaim 120 C18, Capsaicin, Chili, Dihydrocapsaicin, HPLC, UV detection
Matrix: Chili
Uploaded on 2/18/2015.

For Research Use Only. Not for use in diagnostic procedures.