AN001042: Fast Determination of Total Unbound Fat in Snack Foods using a New Fully automated Parallel Extraction and Concentration System
DescriptionThis application note demonstrates the successful use of the EXTREVA ASE system for the fast determination of total unbound fat in snack foods and compare the method to a method using the combination of the Dionex ASE 350 system and Rocket Evaporator system. With a time savings compared to the combination method, and the even higher time and solvent savings compared to the traditional Soxhlet extraction, the fully automated EXTREVA ASE system is the perfect solution for the analytical laboratory seeking increased sample throughput with cost reduction and environmental sustainability.
|Market:||Food and Beverage|
|Keywords:||Pressurized Fluid Extraction, AOAC Method 945.16, AOAC Method 983.23, Dionex ASE 350 Accelerated Solvent Extractor, EXTREVA ASE Accelerated Solvent Extractor, Nutrition Facts label, Nutrition Labeling and Education Act (NLEA), Soxhlet, AN 001042|
|Author:||Hua Yang and Jeffrey Rohrer|
|Affiliation:||Thermo Fisher Scientific, Sunnyvale, CA USA|
For Research Use Only. Not for use in diagnostic procedures.