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Automated and high-throughput derivatization for FAMEs analysis in vegetable oils and animal fats
Description
The aim of this study is to demonstrate the suitability of an automated sample preparation workflow for the derivatization of fatty acids in edible oils and animal fats using a Thermo Scientific™ TriPlus™ RSH SMART Robotic Sampler Handler autosampler.Market: | Food and Beverage |
Keywords: | Edible oils, FID, GC, Automated sample preparation, Fatty acids, Flame Ionization Detection, Gas Chromatography, animal fats, fatty acid methyl-esters (FAMEs), TriPlus RSH SMART |
Matrix: | Edible oils |
Author: | Silvia Tagliabue[[1]], Pierangela Rovellini[[1]], Giulia Riccardino[[2]], Cavagnino Daniela[[2]], and Daniel Kutscher[[3]] |
Affiliation: | [[1]] Innovhub-SSOG, Milan, IT, [[2]] Thermo Fisher Scientific, Milan, IT, [[3]] Thermo Fisher Scientific, Bremen, DE |