Rate
Ask the Expert
Suggest an Application
Add to Favorites
Download eWorkflow
CreateParts List
Tell a Friend
PrintFind methods for your needs
AN73341: Determination of Sugars in Dairy Products using HPAE-PAD
Description
This application notes demonstrates that ISO/DIS 22184 for sugars (galactose, glucose, fructose, sucrose, lactose and maltose) determination in dairy products can be executed with a Dionex CarboPac PA1-2mm column using a Dionex HPIC system.| Market: | Food and Beverage |
| Keywords: | carbohydrate, Electrochemical detection, Milk, Infant Formula, Cheese, Dionex ICS 5000+ HPIC system, Dionex ICS-6000 HPIC system, TN71, Dionex CarboPac PA1-2mm column, ISO, whey powder, AU 73341, TN 71, TN 20, TN 70671, TN20, TN70671 |
| Matrix: | cheese, Infant formula, Milk, whey powder |
| Author: | Jingli Hu and Jeffrey Rohrer |
| Affiliation: | Thermo Fisher |
For Research Use Only. Not for use in diagnostic procedures.
