Total elemental analysis of food samples for routine and research laboratories using the Thermo Scientific iCAP RQ ICP-MS
DescriptionTo demonstrate how simultaneous determination of all elements of interest in a wide range of food samples can be efficiently and rapidly performed using the Thermo Scientific™ iCAP™ RQ ICP-MS.
|Market:||Food and Beverage|
|Matrix:||Chicken, Nitric Acid, organic brown rice syrup, Rice Flour|
|Author:||Tomoko Vincent, Simon Lofthouse, Daniel Kutscher and Shona McSheehy Ducos|
|Affiliation:|| Thermo Fisher Scientific Bremen, Germany;  Thermo Fisher Scientific UK|
For Research Use Only. Not for use in diagnostic procedures.