Thermo Scientific AppsLab Library: Routine determination of phthalates in vegetable oil by single quadrupole GC-MS

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Description

In this work, the analytical performance of a new single quadrupole GC-MS system using the Advanced Electron Ionization (AEI) source was tested for the quantification of phthalates in cooking oil.

Market:	Food and Beverage
Keywords:	Phthalates, Food Safety, Gas Chromatography, advanced electron ionization, AEI, ISQ 7000 system, selected ion monitoring, single quadrupole mass spectrometry
Matrix:	Vegetable oil
Author:	Aaron Lamb, Dominic Roberts and Cristian Cojocariu
Affiliation:	Thermo Fisher Scientific, Runcorn, UK

Uploaded on 3/12/2018.

For Research Use Only. Not for use in diagnostic procedures.