Rate
Ask the Expert
Suggest an Application
Add to Favorites
CreateParts List
Tell a Friend
PrintFind methods for your needs
AN321: Determination of Unbound Fat in Various Food Matrices Using Accelerated Solvent Extraction (ASE)
Description
ASE is an extraction technique that utilizes elevated temperature and pressure to expedite the removal of analytes from various matrices. It has been accepted by the U.S. EPA as Method 3545 for environmental samples, and it has been applied to other sample extraction areas. The procedures described in this application note apply to the determination of fat content in various solid or semisolid foods such as snack foods and dog biscuits.| Market: | Food and Beverage |
| Keywords: | ASE, Food, ASE 200, ASE 350, EPA 3545, Unbound Fat |
| Matrix: | Food samples |
For Research Use Only. Not for use in diagnostic procedures.
