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Determination of Sugars in Soft Drinks Using a Compact IC System
Description
Excess sugar consumption is tied to poor health outcomes. Nutritional information including sugar amount is required in the Nutrition Facts label for all pre-packaged foods and drinks by The Nutrition Labeling and Education Act. A high-performance anion exchange method with pulsed amperometric detection (HPAE-PAD) has been developed to accurately determine the sugar concentrations. This record shows the determination of sugars in soft drinks using the Thermo Scientific Dionex Integrion system. This system allow fast determination of sugars with no eluent preparation or sample derivatization.| Market: | Food and Beverage |
| Keywords: | Glucose, Soft drinks, RFIC, Sucrose, Drink, Sugars, Dionex CarboPac PA20 column, fructose, HPAE-PAD, Integrion, Compact IC system, TN21, TN 20, TN 70671, TN20, TN70671 |
| Matrix: | Soda, Soft drink |
| Author: | Hua Yang |
| Affiliation: | Thermo Fisher Scientific, Sunnyvale, CA USA |
For Research Use Only. Not for use in diagnostic procedures.
